“This wine from Grande Quintas is a testament to painstaking attention to detail. The hand-harvested grapes, gathered in 20kg boxes, reveal a dedication that goes far beyond the ordinary. The 100% destemmed process ensures the purity of the Gouveio and Malvasia Fina grapes, while gentle pressing demonstrates a deep respect for the fruit. Following fermentation in stainless steel at a cool 14°C for ten days – with a subtle batonnage to retain the delicate lees – the result is a remarkably fresh and vibrant wine; it’s like a warm welcome from the vines themselves. It would pair beautifully with grilled white fish or a mushroom risotto.”
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