“This Herdade da Amada Reserva unfolds with a quiet elegance, very much in keeping with the Alentejo region. Initially subtle, the nose reveals a distinctive minerality, a clear sign of the Alentejo terroir, alongside hints of tropical fruit and a remarkably delicate toasting note – a lovely blend of Arinto and Fernão Pires. The palate is refreshingly vibrant and perfectly balanced, culminating in a remarkably long finish – ideal with grilled fish or roasted chicken infused with fragrant herbs.”
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