A family business with nearly two centuries of history, that has never rested on its laurels and has continuously modernised. José Maria da Fonseca has been engaged in winemaking since 1834, a testament to a family’s shared passion that has preserved and projected the memory and prestige of its founder. Knowing the responsibility of being today the oldest producer of table wine and Moscatel de Setúbal in Portugal, José Maria da Fonseca follows a philosophy of perpetual development, driving it to invest ever more in research and production infrastructure, blending the latest techniques with traditional know‑how. A prime example is Adega José de Sousa Rosado Fernandes in Reguengos de Monsaraz, Alentejo, where the Roman tradition of fermenting in clay pots coexists with cutting‑edge technology. (illustrative image only)
Branco
Prices updated weekly across 15+ retailers · 0.75 l bottles only
José Maria da Fonseca Periquita Branco Península de Setúbal is a Branco from the Península de Setúbal wine region. It is made from Viognier, Viosinho, Verdelho, Sauvignon Blanc.
José Maria da Fonseca Periquita Branco Península de Setúbal is produced by José Maria da Fonseca.
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