This wine from José Pariente truly captures the essence of its Valbuena de Duero terroir, drawing on the diverse soils of Mucientes and Pedrosa del Rey. The Tempranillo here showcases a fascinating complexity, born from a blend of sand, limestone, and clay – a remarkable textural tapestry. Adding a vibrant freshness is the Garnacha, which beautifully balances the wine’s concentrated flavours. It would pair wonderfully with a roasted rabbit seasoned with herbs, or, perhaps, alongside a classic paella brimming with seafood.
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