Lv Branco

Description

“This wine, clearly crafted with meticulous care, was born from carefully selected grapes – a truly precise operation! Following a rigorous sorting process, the must was chilled to 8°C for 48 hours, likely prompting some deep contemplation about its future. Fermentation took place in French oak barrels at 15°C, resulting in a lively interaction between the wine and the wood, expertly managed with regular bâtonnage. A fantastic pairing would be with grilled fish or fresh seafood.”