“This Ma’d MM5 Furmint feels plucked straight from a near-future, given the buzz it’s generating amongst critics and chefs. The winemaking – with fermentation in stainless steel and native yeasts carried through to bottling – really showcases the character of this grape. The aging in 300L Hungarian oak barrels adds intriguing spice notes that beautifully contrast with the grape’s refreshing vibrancy. It’s a fantastic match for delicate white fish and dishes infused with fresh herbs.”
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