“This Mapo do Douro feels genuinely born from a traditional lagar – you can almost picture the foot-treading! The Tinto Cão adds a delightful, unexpected twist alongside the familiar Touriga Nacional and Touriga Franca, providing a robust backbone. A touch of Sousão lends a welcome lightness, making it remarkably enjoyable. The 18-month aging in French oak has created a beautiful balance between wood and fruit, and would pair wonderfully with a hearty slow-cooked pork dish.”
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