Born from a true vision in the Douro Superior, this wine from Pedro Garcias is a remarkable testament to his dedication. Situated in Muxagata, the estate showcases a thirty-hectare vineyard rooted in exceptional quality and terroir – quite frankly, bordering on the divine. Predominantly crafted from Bordalhouna and Touriga Nacional, the resulting wine offers a wonderful depth of flavour, perfectly suited to accompany a hearty black pork roast.
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