This Alentejo wine feels as though it’s sprung straight from a potter’s workshop – a vibrant, genuinely earthy character hidden beneath a beautiful, curd-like hue. Ripe white fruit notes mingle with a wonderfully textured, almost “clay-like” minerality, elevating the complexity. Remarkably persistent, it’s a wine that begs for a companion of grilled fish or roasted chicken, truly deserving of its lengthy finish.
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