This Mateus Rosé is like a sun-drenched daydream, boasting a delightfully light and refreshing fizz. Crafted with a touch of Tinta Barroca, Touriga Nacional, Baga, and Rufete, it’s a surprisingly vibrant rosé – a consistent performer that’s reliably excellent. Seriously, it’s perfect with a salty seafood dish, perhaps a grilled fish with a squeeze of lemon.
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