Miura Baga Tinto

Description

This Miura Baga is a delightfully fresh expression, carrying the very essence of autumn’s dried leaves on the palate. You’ll detect wild fruit and earthy mushroom notes – quite a spirited, and frankly, slightly eccentric combination. The tannins are beautifully integrated, offering a supportive counterpoint to the wine’s vibrant acidity, culminating in a long, intense finish worthy of the Baga grape itself. Seriously, it pairs brilliantly with a robust cut of fish like swordfish or octopus, or even a fatty steak – a celebration of Douro’s rustic charm.