Monte Cascas Tinto

Description

“This Monte Cascas immediately announces itself – bursting with energy, gently crushed, and deliberately left to macerate at a cool 12°C for seven days, hinting at the intensity to come. The fermentation, conducted with a touch of warmth at 32°C, and subsequent malolactic aging in French oak, create a wonderfully balanced wine. The 40% of used French oak barrels add layers of complexity and texture, while retaining the vibrancy of the old vines and the signature Touriga Nacional, Aragonez, and Touriga Francesa. Prepare for an intense experience – it pairs beautifully with grilled red meats or a succulent rabbit.”