This Viosinho, hailing directly from the ancient vines of Monte Cascas, is a delightfully bold testament to tradition. The fermentation in new French oak barrels injects a wonderful complexity that immediately leaps from the glass. The extended 18-month battonage has resulted in a luxuriously smooth texture, while the Douro’s river-influenced terroir imparts a refined mineral character. Absolutely brilliant with grilled fish and herbs, or a robust aged cheese.
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