“This Arinto from Quinta de Bacus, nestled in the Algarve, certainly proves that this region has more to offer than many realise. It’s a remarkably fresh and structured wine, boasting an acidity that practically begs for a plate of arroz de tamboril – a classic seafood rice dish. The mineral and slightly iodated notes evoke the character of the Algarve coastline, a truly evocative experience.”
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