Murganheira Reserva Espumante

Description

Made from the grape varieties Malvasia Fina, Chardonnay, Cerceal, Pinot Noir and Touriga Nacional, it spent three years aging in the cellar after the second fermentation in the bottle. It offers an intense fruity aroma, highlighting apples and plums, balanced with subtle caramel notes. On the palate it shows a remarkable balance between acidity and fruit profile, with a long, persistent finish. The fertile lands of the Varosa valley are the birthplace of Murganheira wines and sparkling wines, always associated with the highest quality standards. Here, where the Douro and Beira meet, excellent climatic and geological conditions come together, conducive to the creation of the most intense flavours and aromas. The result is superior‑quality wines that form the base of the finest Portuguese sparkling wines. (illustrative image only)