Odisseia Reserva Tinto

Description

**Suggestions:** Pairs well with meat dishes and appetizers. Store horizontally, in a cool, dry place, protected from light and temperature fluctuations. Serve at a temperature of 16°C to 18°C. Consume in moderation. **Awards and Recommendations 2018** *Mundus Vini, Germany – Gold* *Wine Magazine, Alexandre Lalas, Portugal – 17/20 points:* "Beautiful nose, full of ripe fruit, red cherry, currant, subtle floral and leafy notes, a touch of toasted and evident depth. On the palate, a measured drive, tempered by elegance and finesse. Fine fruit, fresh, good barrel, a laudable finish! Class and gastronomic sense." *Wine Magazine, Portugal – Good Buy Seal from Vinhos Grandes Escolhas, Luís Ramos Lopes, Portugal – 17/20 points:* "Very good aromatic depth, high-quality ripe fruit, spices, elegant florals, light menthols. Voluminous, with excellent tannin texture, full and rich but maintaining all the freshness, a fine and very vibrant red, with everything in place." *2015 Robert Parker – Wine Advocate, Mark Squires, USA – 91/100 points:* “This is not a huge step on the regular Tinto, but it adds some extra aromatic appeal. More importantly, it shows a bit more power, with a more serious backbone and a more gripping finish. Impeccably balanced, it is a graceful and flavorful Reserva that can be approached now, but it won’t near peak for another couple of years, at the least. As with the Tinto, this is a very nice value. For cellaring, this would be the better choice.” *Catavinum World Wine & Spirits Competition, Spain – Gold*