This Original Reserva from Bairrada offers a delightfully quirky experience. The citrus-tinged gold hue shimmers, while the nose bursts with toasted notes – reminiscent of a perfectly seasoned wood oven – and a surprisingly floral touch, like orange blossom and lime tree. On the palate, you’ll find the characteristic acidity of the Arinto grape, with a lingering toasty finish and a welcome citrus lift. Perfect with game birds or grilled fish, really.
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