Pêra Manca Branco

Description

This Pêra Manca Branco is a delightfully perplexing vintage. The Fundação Eugénio de Almeida, as always, has meticulously crafted this blend of Antão Vaz and Arinto, balancing the subtle influence of French oak – a full 12 months of batonnage, mind you – with the inherent freshness of the grapes. The result is a wine with a substantial body and a lingering finish, as confirmed by those impressive 93 points awarded by *Revista de Vinhos*. It’s a wine that pairs brilliantly with seafood, promising a truly memorable culinary experience.