Perrin Chateau Beaucastel Tinto

Description

Let’s talk about Château de Beaucastel – a name steeped in history, dating back to 1549 with Pierre de Beaucastel already having a clear vision. It’s a family estate that’s grown to 130 hectares, but maintains a tight grip on the truly important 100 – the ones producing wines that have garnered acclaim, notably the Coudoulet de Beaucastel. This Grenache red is undeniably elegant and complex; it practically demands a pairing with cured meats, sheep’s cheeses, or perhaps a delightfully zesty orange duck.