This Arinto from Pico Island is a wonderfully earnest expression from the cooperative. The winemaker’s dedication to the volcanic soils is palpable – six months spent with the lees really shines through, delivering a breathtaking mineral intensity. Expect ripe citrus notes, a subtle volcanic sulfur character, and a remarkably persistent saline finish. Seriously delicious with grilled seafood, particularly cod.
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Prices updated weekly across 15+ retailers · 0.75 l bottles only
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