Poças Porto

Description

Poças Elaborated from the finest batches of wines aged in oak barrels, this nectar impresses with its remarkable aromatic richness and mirrors the excellent quality and unique character of aged Tawny—true rarities in the world of fortified wines. **Serving suggestion:** An excellent digestif that pairs wonderfully with a variety of cheeses, sweets, chocolates, and nuts. Serve at 18 °C or slightly chilled. Once bottled, the wine is ready to drink, retaining all its qualities unchanged. **Quality:** Sweet Aloorado – 50‑Year‑Old Tawny **Origin:** Portugal – Demarcated Region of the Douro **Sub‑region:** Tabuaço, Ervedosa do Douro (Cima Corgo), Numão (Upper Douro) **Vineyard age:** 40–60 years **Soil type:** Slate **Harvest:** Grapes selected in the vineyard and hand‑picked. **Vinification:** Fermentation at controlled temperature, halted by the addition of wine brandy. **Maturation:** Careful selection of superior quality Port Tawny wines, aged in barrels with a capacity of approximately 550 litres. **Bottling:** At the time of shipment to the customer. **Winemaker:** André Pimentel Barbosa **Technical Director:** Jorge Manuel Pintão **Analyses:** - Residual sugar: 196 g/L - Total acidity: 8.44 g/L as tartaric acid - pH: 3.52 **Reference code:** 2204218990 **Allergen information** Contains sulfites. **SKU:** 107889