Ponte De Lima Vinhão Tinto

Description

This Vinhão from Ponte de Lima is handled with remarkable care – gently de-stemmed and crushed before even a moment’s air exposure. The fermentation, meticulously monitored between 24 and 26 degrees, ensures every drop is brimming with wild berry character, as noted by the critics. The outcome is a full-bodied, smooth wine with a fantastic length, ideally paired with a perfectly grilled fish or a hearty beef dish.