This Quinta da Bacalhoa Merlot, from the picturesque Setúbal Peninsula, is a wine with a genuine smile – sophisticated, certainly, but not stuffy. Expect ripe plum and black cherry aromas, a clear indication of the local terroir. Remarkably consistent, as evidenced by its Gold medal at the Decanter World Wine Awards, this Merlot finds its perfect equilibrium. A fantastic pairing with a nice ribeye, perhaps?
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