“This wine from Quinta de Santa Teresa is a testament to meticulous craftsmanship – from the careful delivery of the grapes in 24kg boxes to its release in March 2022. The wine showcases the iconic Avesso grape with an elegant style, achieved through gentle, pneumatic pressing and extended skin contact (pelicular maceration). A year spent ageing in French oak has layered in some delightfully complex nuances, and it pairs beautifully with grilled fish or fresh seafood.”
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