This Quinta do Banco Grande Reserva is a real journey through time, led by the Touriga Nacional – it sets the stage beautifully. The Touriga Franca amplifies those lovely fruit notes, while the Aragonez brings a welcome burst of intensity. A touch of Sousão adds a delicate counterpoint to the overall robustness. Following 18 months in French oak, the wine reveals flavours of cooked plum and spices – a truly rewarding maturation. It’s a wine of undeniable elegance, and frankly, a brilliant match for a perfectly grilled beef.
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