Quinta Do Mouro Rótulo Dourado Tinto

Description

This wine, a bold expression driven by Alicante Bouschet, Aragonês, and Touriga Nacional alongside Cabernet Sauvignon, is a testament to patience. Following 18 months in French oak, it bursts forth with aromas reminiscent of a spice merchant’s shop, underpinned by ripe fruit and a definite confidence. On the palate, the texture is akin to a luxurious almond cream, with tannins that weave a surprisingly harmonious dance, culminating in a long, generous finish – a true reflection of the Alentejo terroir. Absolutely brilliant with a hearty wild boar roast.