Born from vines whispering tales of the Alentejo, this Quinta do Paral Aragonez is a delightfully complex wine. Expect a rich tapestry of wild berry notes mingling with a subtle spice intrigue. The silky tannins are a testament to the region’s exceptional terroir – a truly remarkable vintage, as confirmed by Falstaff’s impressive 91 points. Seriously, it deserves to be aged; pairs beautifully with a perfectly grilled beef steak, perhaps alongside a comforting duck rice.
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