This Viognier from Quinta do Pinto is a delightful surprise – a proper return to form for this Lisbon estate. Initially, it bursts with tropical notes of mango and passionfruit, delicately framed by a jasmine-like floral lift. The vibrant acidity, characteristic of the region, beautifully balances the creamy texture and lingering spice nuances. Seriously good with grilled fresh fish or a walnut and fruit salad.
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