This Síbio Red is the product of a rather intense dedication to precision and organic viticulture – a genuine attempt to capture the very soul of the Douro. Blended with Touriga Nacional, Touriga Franca, Tinta Francisca and Sousão, it’s a remarkably powerful wine, but one that also boasts a sophistication only truly innovative wines can achieve. Seriously, it pairs brilliantly with a hearty venison stew – a classic for a reason.
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