This “Mélange à Trois” from Dão, crafted by Quinta dos Carvalhais and Sogrape, is a frankly bold experiment that largely delivers on its promise. The blend of Encruzado, Gouveio, and Malvasia Fina bursts with dark fruit aromas – think black cherry – alongside a welcome citrus lift characteristic of the Dão region. The influence of French oak, used in partial ageing, adds a welcome layer of complexity without masking the authentic character of the grapes. A long, refined finish makes this particularly well-suited to seafood, especially grilled fish.
| Store | Size | Price | |
|---|---|---|---|
|
Cave Lusa
|
0.75l | 6.01 € | View Offer |
|
Garrafeira Nacional
|
0.75l | 6.95 € | View Offer |
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