This Quinta dos Penassais is a truly vibrant ruby, practically shimmering. You’re immediately hit with the interplay of its key grapes – Alfrocheiro, Jaén, Aragonez and Touriga Nacional – presenting a beautifully balanced aroma of ripe fruit alongside the hallmark elegance of the Dão region. The palate is remarkably smooth, showcasing impeccable tannins and a refreshing acidity that just *wants* to dance on your tongue. The producer confidently suggests pairing it with grilled beef – a match that’s surprisingly delightful.
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