It seems the obsession with Alvarinho in Melgaço has yielded a wine with a frankly rather mystical quality. These grapes, considered Portugal’s most precious, are the product of a dedication to coaxing the absolute best from the vines, aided by a microclimate that guarantees ripeness. The Quintas de Melgaço, with their staunchly traditional approach, expertly unlocks the Alvarinho’s considerable complexity – a wine promising a truly memorable experience, especially alongside a perfectly grilled white fish, perhaps a percebe with arroz de lavagante.
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