“Born from vineyards steeped in history, this Real Companhia Velha Íncola is a beautiful testament to the power of time. Fermentation in chestnut barrels imparts a wonderfully rustic character, further enhanced by 18 months ageing in oak, adding layers of incredible complexity. The result is a remarkably fresh and elegant red, hinting at a truly memorable experience – ideally paired with a hearty roast.”
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