Santiago Na Ânfora Do Rocim Branco

Description

This Santiago na Ânfora is a truly remarkable achievement – a bold move by Herdade do Rocim, combining with Quinta de Santiago’s expertise to produce Portugal’s first Alvarinho aged in amphora. The 50% spontaneous fermentation and extended barrel aging promise a truly unique complexity, capturing the very soul of the Monção and Melgaço terroir. As the critics agree – a stellar “92/100 Robert Parker” from the 2018 vintage is just the beginning. Perfect with fresh seafood or grilled fish to amplify those gorgeous citrus and saline notes.