Titular Encruzado Reserva Branco

Description

This Encruzado Reserva, a passion project of Paulo Santos in Nelas, delivers a truly intimate journey through the heart of the Dão. Following a six-month maturation in used French oak barrels – a touch that brilliantly amplifies the grape’s inherent minerality – you’re in for a refreshingly vibrant wine with the acidity that’s its hallmark. Santos’s team assures us it’ll only deepen in complexity with age, and it’s a remarkably safe bet alongside freshly grilled fish or shellfish.