“Born in the Vale de Ancho, this wine is crafted with the painstaking attention the region demands. It boasts a wonderfully straightforward character, balanced by cool maceration and a touch of boldness from those classic Alicante Bouschet and Petit Verdot grapes. Fifteen months aging in French oak – a considered investment – have given it a velvety texture, without ever masking the beautiful fruit at its core. Wonderful with beef dishes or a vibrant stir-fry.”
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