97 pts Revista de Vinhos – Highly complex and rich aroma, with nuances of cedar, dried tobacco leaves, coffee and a hint of iodine that is so characteristic of well‑aged Port wines. On the palate it shows great complexity, concentration and body, but with a balancing acidity. It offers notes of wood and spices, plus some toasted character. The finish is very fresh and seemingly endless.
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Prices updated weekly across 15+ retailers · 0.75 l bottles only
Vallado Colheita Porto 1934 Porto Douro is a Porto from the Douro wine region.
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