Born from the granite slopes of Alpendurada, this Vilacetinho is a bold declaration – location truly is key here. Thirty hectares of vines bask in a prime sun exposure, with Loureiro, Azal, and Arinto collaborating to deliver a Vinho Verde bursting with freshness and invigorating acidity. Seriously, it practically begs for a plate of grilled white fish or a refreshing cucumber salad.
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