Vin De Bordeaux Toyal Du Prais Medoc Tinto

Description

Bottles of aged wines may show traces of dust and damaged labels, which is normal given their age. The National Cellar is committed to storing all wines at the correct temperature and humidity, but it also chooses to preserve the visual character that comes with age. We select brands and regions that, in most cases, display distinct characteristics in tastings of vintage wines. However, we want to remind you that wine is a living organism that, over time, even when sealed in a bottle, continues to evolve. Therefore, the National Cellar cannot be held responsible for the product’s quality, as it is an aged wine. Our recommendation is to open the bottle and let the wine breathe first, which will help release its natural aromas after many years of closure. If you choose to decant the wine before serving, be patient and watch for the appearance of sediment, which is typical of older vintages. (Illustrative image only)