Antão Vaz clearly holds the Arinto in high esteem, letting a careful maceration in their “vinimatics” truly showcase the grape’s character. They’ve handled the Arinto with remarkable finesse, avoiding crushing and opting for a gentle cold-soak. The result is a bright, vibrant wine, with the Arinto’s signature acidity providing a lovely lift – ideally paired with grilled fish or a bit of poultry.
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