Vinha Paz Reserva Tinto

Description

This Reserva from Vinha Paz, a family project spanning five generations, clearly carries the spirit of the Dão region. Crafted with hand-picked grapes from their historic Tremoa vineyard, and employing the traditional “pisa a pé” (foot-treading) method, it’s a wine promising a genuine experience. The result is a deep ruby red, starting with a remarkably smooth attack, showcasing notes of blackberry – as praised by *Revista de Vinhos*, who awarded it 18 points. The structure – boasting well-integrated tannins and a lingering finish – indicates a judicious use of American and French oak barrels (225-liter) that has worked its magic with notable elegance. Perfect with game or grilled fish, naturally.