This wine was clearly crafted with a serious eye for detail – a truly impressive Barolo Riserva. The focus on exceptional vintages yields a wine that’s both richly fruity and remarkably balanced, almost disconcertingly so. The extended fermentation, spent entirely submerged beneath the cap for 25 days, speaks volumes about the producer’s dedication. And the 36 months in oak have undoubtedly added layers of complexity. Seriously, it’s a fantastic match with grilled beef – a worthwhile investment for any discerning wine lover.
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