Zagalos Reserva Branco

Description

This Zagalos Reserva is a wine that clearly hasn’t shied away from a lively life. That extended, eight-hour skin contact (maceration) delivers a lingering note of white fruit alongside some herbaceous whispers, while the six-week battonage – a technique that’s truly elevated this Verdelho-style wine – gives it a remarkably smooth, velvety texture. The blend of Alvarinho and Arinto ensures a refreshing vibrancy and a pleasant acidity, ideally paired with some aged cheeses or grilled fish with aromatic herbs.