This Zarate El Palomar is a real taste of the rugged Adraga coast. The vibrant acidity practically leaps out of the bottle, recalling the purity of the slate and the Atlantic’s powerful influence. Made predominantly with Alvarinho, it boasts a wonderfully complex mineral character and a remarkable elegance – perfect alongside fresh shellfish, or perhaps a beautifully grilled white fish with olive oil and lemon.
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Prices updated weekly across 15+ retailers · 0.75 l bottles only
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