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This delightful duo, brought to you by Tiago Cabaço, promises to be the perfect accompaniment to your next meal. The red, built around classic Aragonez and Trincadeira, bursts with red fruit flavours – think juicy cherries and raspberries – underpinned by the distinctive earthy notes characteristic of the Alentejo terroir. Meanwhile, the white, crafted with Garnacha, offers a refreshing wave of stone fruit, ideal for pairing with grilled fish or a vibrant salad. A testament to Tiago’s skill and the quality of his wines, wouldn’t you agree?