This Carlos Reynolds Biológico – hailing from the heart of the Alentejo – is a delightful reminder of just how surprising the land can be. Primarily driven by Trincadeira, with a touch of Aragonez, it offers a medium body and prominent tannins, very characteristic of the region. That vibrant acidity keeps it remarkably fresh, and the certification as a biological wine clearly shines through in its balance and elegance. Pairs beautifully with a rich duck rice dish, really letting the character of the grapes sing.
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Preços atualizados semanalmente em mais de 15 retalhistas · 0.75 l bottles only
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