Caves Velhas Merlot Tinto

Descrição

Old wine bottles may show traces of dust and damaged labels, which is normal for their age. The National Cellar commits to storing all wines at the proper temperature and humidity, yet it always chooses to preserve the visual appearance that comes with age. We select brands and regions that, by nature, reveal distinct characteristics in tastings of aged wines. However, we inform you that wine is a living organism that, even while sealed in a bottle, is subject to evolving aromas over time. Accordingly, the National Cellar cannot be held responsible for the product’s quality, as it is an aged wine. Our recommendation is to open the bottle and let the wine aerate first, which helps release its natural aromas after many years of being sealed. If you choose to decant before serving, do so patiently to detect the appearance of sediment, which a typical old wine tends to develop. (Illustrative image)