Champagne Mumm Espumante

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Let’s be honest, a Mumm isn’t really something you’d nurse by the fire. It’s a celebration, best enjoyed with a proper glass and, let’s face it, some good company. You’ll detect whispers of green apple and ripe pear, courtesy of the Pinot Noir and Chardonnay, alongside a delightful hint of brioche – a result of that meticulous secondary fermentation. Remarkably, this vivacious champagne has garnered a staggering 98 Gold Medals, including the prestigious recognition from the Grand Jury of Reims. Absolutely brilliant with foie gras or oysters – a pairing that’s reliably, delightfully, classic.