“Born in exceptionally generous vintages, this Covela is a testament to patience and a deep respect for the land. Cultivated on granite soils with a sun exposure akin to a stage, it’s the result of meticulously parcel-picked grapes. The gentle maceration and extended aging in 300-litre French oak barrels contribute to a remarkable complexity, occasionally leaving a subtle sediment – a charming reminder of its unfiltered nature. It’s utterly delicious paired with fish or game, offering a truly unforgettable sensory experience.”
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