Jean-François Ganevat La Bibine Tinto

Descrição

Jean‑François Ganevat is unique—there is no other like him in the world. His wines are precious jewels that stem from the extreme care of this “vigneron” across his entire vineyard, from the moment the grape is harvested until it turns into liquid gold. Ganevat is far more than a biodynamic winemaker; he is a perfectionist who takes it to the point where each of his small cuvées has a unique, personal “elevage,” a process that would drive anyone mad. It is in the Jura, despite having worked with Jean‑Marc Morey in Burgundy, that Ganevat makes his wines. Nestled between Burgundy and Switzerland, a cluster of vineyards gives rise to all of this producer’s cuvées, which are essentially an immortal reflection of each of his terroirs. As an ardent biodynamic, his wines contain only trace amounts of sulfites—sometimes none at all. (illustrative image only)